Show Navigation

BaliLocalMarkets

04 AUGUST 2017 - PAYANGAN, BALI, INDONESIA: A woman sells garlic and chillies in the local market in Payangan, about 45 minutes from Ubud. Bali's local markets are open on an every three day rotating schedule because venders travel from town to town. Before modern refrigeration and convenience stores became common place on Bali, markets were thriving community gatherings. Fewer people shop at markets now as more and more consumers go to convenience stores and more families have refrigerators. PHOTO BY JACK KURTZ

Filename
BaliLocalMarkets043.jpg
Copyright
© 2017 Jack Kurtz
Image Size
5184x3888 / 14.1MB
Contained in galleries
Bali (all)
04 AUGUST 2017 - PAYANGAN, BALI, INDONESIA: A woman sells garlic and chillies in the local market in Payangan, about 45 minutes from Ubud. Bali's local markets are open on an every three day rotating schedule because venders travel from town to town. Before modern refrigeration and convenience stores became common place on Bali, markets were thriving community gatherings. Fewer people shop at markets now as more and more consumers go to convenience stores and more families have refrigerators. PHOTO BY JACK KURTZ
Info